Sugar Ray: You’ve Just Been Poisoned
Once a nightlife fixture in Ekkamai, Sugar Ray: You’ve Just Been Poisoned has resurfaced with renewed elegance in Sukhumvit Soi 24 inside the Octo Seafood Bar complex. The entrance itself is playful and clandestine—find the medieval Comic-Con-style host and you’re in. Inside, the vibe shifts from rustic to sleek minimalism: black marble counters, leather seating, dim lighting, and ample bar stools setting the stage for serious cocktail artistry. Run by head mixologist Vipop Jinaphan (Tor) and his team, the bar boasts signature drinks that blend Asian flavors with classic forms. Try the Elixir #1, featuring ginseng-infused gin, bianco vermouth, absinthe, Cointreau, and lemon; the Born & Raise, a nostalgic Thai tea gin cocktail with pandan, mandarin, and lime; or the daring East Coast Boulevard—a Boulevardier twist brewed with Bengal spiced tea, Campari, rye whiskey, sweet vermouth, and bitters. Despite its glossy facelift, Sugar Ray retains its laid-back charm. It’s a place where bar chatter, cocktail passion, and whiskey appreciation flow freely. Music quietly pulses in the background, enhancing without overpowering.
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