Located at 176 8th Avenue (corner of 19th Street) in Chelsea, Loulou Petit Bistro & Speakeasy blends the charm of a Parisian bistro with a hidden, music‑fueled cocktail lounge downstairs. The bright, plant‑laden dining room features large windows, exposed brick, and stylish decor accented by vibrant floral displays outside. Upstairs, the menu offers French‑American favorites—think duck leg confit, charred octopus with white bean ragu, steak sandwiches, and brunch classics—all lovingly prepared by Chef Jarett Brodie. Downstairs, a speakeasy entrance through an antique Coca‑Cola machine leads to an intimate lounge adorned with glittering lights, art, and DJ‑led ambiance. The bar pours craft cocktails like The World Is Yours, Firebird, Danny Boy, and Loulou’s Maid, typically priced around $17–20 each. Expect an energetic, stylish crowd enjoying dinner, drinks, and late‑night vibes until 2 AM in the speakeasy. It’s perfect for date nights, stylish brunches, and cocktail-forward nights out in Chelsea.
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