Tucked into the casino floor of The Palazzo at The Venetian Resort, Rosina feels like a sumptuous escape from the neon and clamor—an intimate cocktail hideaway dripping with Gatsby-era glamour. Imagine brass and black marble, mirrored walls, velvet banquettes in rich maroon, flowing curtains, faceted chandeliers, and lighting that dances off every reflective surface. The design takes inspiration from a fictional Sicilian socialite (“Rosina”) who loves couture, champagne, and living beautifully; her style infuses every detail—menu presentation, material choices, even the little luxuries like “cigarette-compact” menu holders. The drinks lean heavily into classics—no wild experimentations here, but the timeless favorites done exquisitely. You’ll find French 75s, Old Fashioneds, Manhattans, Mai Tais, Dark ’n’ Stormies, and more—each crafted with high-quality spirits, fresh seasonal ingredients, and careful technique. There’s also a “bubbly” category for those wanting something effervescent, plus a secret menu for those curious. Though Rosina is fairly small (seating about 65), it balances warmth and sophistication. Velvet booths for cozy conversations, high-top tables for casual meetups, a few VIP sections draped in privacy. The ambiance is romantic, the vibe calm but indulgent. Music selections—jazz, soul, R&B, with touches of reggae and blues—add to the mood without overpowering. It’s ideal for a pre-dinner drink, an elegant nightcap, or any moment you want to feel fancy without losing intimacy. Rosina doesn’t try to shout—it whispers opulence.
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