Quill

Nestled inside the storied Jefferson Hotel in downtown Washington, DC, Quill is a lounge-bar that embodies sophistication without stuffiness. It draws inspiration from Thomas Jefferson’s Monticello parlor: polished, historical, cultured — yet warm and welcoming. The décor mixes rich woods, plush seating, soft lighting, and artful design touches that give the space both gravitas and intimacy. Whether you're stopping in midday for a crisp signature cocktail or settling into the evening with wine in hand, Quill delivers with a menu that balances the classic with the creative. Think elevated bar-bites like artisanal cheese & charcuterie, King Salmon tartare, truffle mac & cheese gratin, and other dishes that are satisfying but never overbearing. The cocktails are crafted with care: seasonal ingredients, nuanced flavor profiles (vanilla, fruit infusions, botanicals, interesting bitters), and an eye for presentation. Quill’s ambience shifts beautifully: by day it’s elegant and loungy, great for business or casual meetings; by night it softens further — candles or mood lighting, perhaps live music, hushed conversations, a sense of ritual around each order. The heated patio adds another layer, perfect for lighter dinners or more relaxed gatherings when the weather permits. Service tends to mirror the surroundings: attentive, polished, and informed. If you want suggestions, they’ll offer them (cocktail pairing, wine recommendations) without making you feel pressured. Dress is business casual, the crowd generally draws those who appreciate atmosphere along with quality — hotel guests, locals with good taste, couples on date nights, groups meeting over drinks. All told, Quill at The Jefferson offers more than just drinks — it’s an experience, a blend of history, comfort, and elevated culinary-cocktail craft, ideal for relaxing, socializing, or celebrating small moments in style.