Tucked into the basement at Dannebrogsgade 6 in Copenhagenâs Vesterbro neighborhood, Duck and Cover offers a slightly retro, soothing escape from the city's hustle. With interiors inspired by 1960s and 70s Danish designârich dark walls, slatted wood paneling, boxy sofas, and a curved barâit feels like entering a warmly lit architectural sanctuary for cocktail lovers. Owned by Kasper Riewe Henriksen, a former Ruby Bar bartender and Diageo World Class finalist, the lounge exudes thoughtful craftsmanship and calm elegance. The bartenders serve up carefully curated classics and rotating seasonal specialties. Expect Nordic ingredients, creative spins on traditionâimagine a âwet martiniâ using akvavit instead of vermouth, with subtle notes of cacao, dill, or apple cider vinegar, or cocktails spiked with aquavit infused with anise, gooseberries, or dill whey. This bar isnât about loud crowds. Instead, it offers a tranquil, refined experienceâperfect for a relaxed nightcap. Its subdued charm is amplified by vintage retro glassware, leather seating, and dim lighting that soften each visit into an intimate moment. Duck and Coverâs understated, design-driven ambiance has earned it recognition in cocktail circles and beyond.
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