Hidden in the Gothic cellar of Hotel U Prince on Prague’s Old Town Square, Black Angel’s Bar is a cinematic homage to 1930s “public houses,” when intoxicating spirits were forbidden. Beneath the glowing chandeliers and exposed stone masonry, it’s as if time slows—immersing you in a black-and-white film atmosphere straight out of a noir classic. Founded in 2009 by hotel manager Pavel “Pavka” Ĺ Ăma, with design consultation from ZdenÄ›k Kaštánek (of 28 Hong Kong Street fame), the bar brings to life the sketches and notes of 20th-century bohemian bartender legend Alois Krcha. Each cocktail reads like a revived story—such as the Alois Becher‑Cobbler, blending vermouth with the Czech liqueur Becherovka, or the quartet of classics served in handcrafted Moser glassware, including an oak‑aged Negroni or Vieux CarrĂ©. Distinguished by its accolades—regularly ranked among the world’s Top 10 Hotel Bars at Tales of the Cocktail—Black Angel’s thrives on details, from the prohibition-era rules (smart casual dress, no photography, seat required) to the polished, deliberate service. Whether you're sipping a cocktail named for historical figures or hiding away from the Prague bustle, Black Angel’s delivers an immersive, elegant experience in the heart of the city.
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