Top Bars in Glasgow – Most Viewed (2025)
Experience Glasgow's lively bar scene with rooftop cocktail bars in the city center, hidden speakeasies in Victorian buildings, and lively beer halls in the creative districts. Discover craft beer bars in the modern areas, sophisticated lounges in boutique hotels, and traditional Scottish bars in the old town. From classic Scottish hospitality to experimental mixology, Glasgow offers a unique blend of music culture, Victorian architecture, and vibrant nightlife in Scotland's largest city.
Nestled on Stockwell Street, The Scotia Bar stands as a testament to Glasgow's rich cultural tapestry. Since its inception in 1792, it has been a haven for artists, musicians, and thinkers, fostering a community where creativity thrives. The pub's interior exudes old-world charm, with low ceilings, wooden beams, and vintage memorabilia adorning the walls. Patrons can enjoy a selection of traditional Scottish ales and whiskies, complemented by hearty pub fare. Live music is integral to The Scotia's identity, with performances ranging from folk to blues occurring several nights a week. The venue's intimate setting provides an ideal backdrop for both seasoned performers and emerging talents. Beyond its musical offerings, The Scotia Bar has been a gathering place for political discussions, literary readings, and community events, solidifying its role as more than just a pub, but a cultural institution in Glasgow.
Tucked into Merchant City on Brunswick Street, The Absent Ear is a speakeasy-cocktail bar that’s as much art instalment as it is drinking destination. Opened in 2021, the bar draws inspiration from Vincent van Gogh—especially his missing ear—and builds around the idea that cocktails can be creative expressions. Think moody lighting, immersive design touches, playful interactivity, and a menu crafted to surprise. The drink menu is a rotating, immersive gallery of flavours. Cocktails are divided into “minimalist” and “maximalist” side of the menu: minimalist ones tend to be more restrained, elegant; maximalist ones are bolder, layered, theatrical. Drinks like Fragola-Rama (a strawberry-centric cocktail using cryo-concentration, lacto-fermentation, etc.), Roobarb & Custard (a nostalgic dessert-inspired showstopper), and even a Thai green curry-inspired cocktail are examples of how far the creativity goes. Entering feels theatrical: there’s a neon staircase, a concealed or subtle entrance (behind curtains / via a hidden bell or hatch) and a ritual of discovery. The bar avoids being pretentious, though—it balances high concept with warm service, so even the boldest drinks feel friendly. Staff are knowledgeable and tend to treat you like part of the experience. Music tends to support the mood: ambient / lounge / curated. The crowd? Mixed: date-nighters, cocktail enthusiasts, locals looking for something a bit special.