Top Bars in Amsterdam – Most Viewed (2025)

Door 74 is often credited as Amsterdam’s first speakeasy-style cocktail bar, tucked discreetly behind an unmarked door at Reguliersdwarsstraat 74. Once you ring the bell and are welcomed inside, the setting transforms into a plush, dimly lit interior of mahogany, leather banquettes, vintage lighting, tin ceilings, and curated antique barware—a rich and moody Art‑Deco vibe with classic jazz or swing as the soundtrack. The menu features around a dozen seasonal, theme-based cocktails, each with imaginative names like “Simon the Fruit Vendor,” “Trader John’s,” or “Single Not Ready to Mingle.” These drinks strike a perfect balance: bold and aromatic, subtle and refined. They’re crafted with passion and theatrical flair, often incorporating genever, rare spirits, and unexpected ingredients like pickled shrubs or goji‑berry syrup. Door 74 offers seat‑only reservations by text (via +31 6 34045122) or email, and typically opens at 20:00 nightly. The experience is deeply personal: bartenders chat recommendations, and each visit feels like being hosted in a refined friend’s lounge. It doesn’t serve food, so cocktails take center stage. Even seasoned bar tourists rave about Door 74’s unforgettable atmosphere and cocktails—some reviewers call it their most memorable stop in Amsterdam. It has made The World’s 50 Best Bars list multiple times, signaling its global influence on the craft cocktail scene.

Nestled on the lively Eerste van Swindenstraat in Amsterdam Oost, Bar Botanique invites you into a vibrant, jungle‑infused escape in the heart of the city. Inside, lush greenery, retro furniture, and warm textures mingle with daylight pouring through restored double‑height French windows—blurring the line between indoor comfort and tropical adventure. Previously home to a neighbourhood gym and Café de Ponteneur—the famed “living‑room of East”—the venue cleverly preserves its community‑center roots while reimagining it as a botanical café, courtesy of Studio Modijefsky’s playful design. A marble‑topped bar, mezzanine lounge, tropical plants, hexagonal Marrakech‑style tiles, and mirrored accents cultivate an atmosphere that’s both retro‑chic and immersive. Bar Botanique is open from morning until late—serving breakfast, lunch, dinner, coffee, teas, juices, and drinks—welcoming all day long with its Café Tropique charm. Its menu spans French Mediterranean, Neapolitan sandwiches, pizza, salmon crudo, steak, burgers, Börek, and exciting new warm‑drink offerings like Chai and Matcha—plus vegan and vegetarian delights, including non‑alcoholic cocktails. Whether you're shooting emails with a café latte, meeting friends with wine, or lingering into the evening over a creative workshop (think bead‑embroidery nights!), this place adapts to your mood—and always stays green and glowing. Offering indoor charm, a terrace, vegan options, and lively weekend music, Bar Botanique embodies retro‑stylish comfort with bright communal energy.

Tucked discreetly along one of Amsterdam’s oldest canals, Rosalia’s Menagerie is a cocktail bar and mini-inn that channels the mystique of 17th-century Dutch menageries—where the exotic met the local in everyday magic. Housed within a historic inn, the bar’s candle-drenched interior is a tapestry of rich wallpapers, plush seating, and antique curiosities that invite exploration, memory, and lingering conversations. Founded in 2017, Rosalia’s honors the Netherlands’s storied tradition in distilling and global trade by showcasing the country’s most expansive collection of genever—the aromatic, juniper-led spirit central to Dutch drinking culture. Here, bartenders craft thoughtful, evolving drinks that blend timeless classic profiles with adventurous flair, spotlighting locally made spirits and international gems with equal reverence. Behind a secret door up a narrow staircase lies Rosalia’s Inn Upstairs, a boutique, six-room guesthouse where artistic whimsy continues—each room uniquely styled, offering a discreet and romantic escape for travelers seeking a narrative-rich stay above the bar. This dual identity—bar below, inn above—makes Rosalia’s more than just a nightcap; it’s a sensory journey through Amsterdam’s spirit heritage and intimate hospitality. Evenings here feel hushed and theatrical. Seating is walk-in only; no reservations. With soft lighting, attentive service, and décor that feels plucked from a bygone era, the ambiance is perfect for immersive, intimate moments—whether discovering a gin-spiced twist or savoring a seasonal creation. The secretive setting, layered with whispers of legacy and craftsmanship, renders each visit memorable in its quiet opulence.

Flying Dutchmen Cocktails is the cocktailbar owned by Tess Posthumus and Timo Janse in the heart of Amsterdam. Its focus is on (neo-)classic cocktails and features the largest backbar of the Netherlands with over 800 unique spirits. It is open 7 days per week, from 5 pm till 4 am, making it the latest cocktailbar of Amsterdam. Flying Dutchmen Cocktails is proud to have been awarded Best Cocktailbar 2018 by Esquire magazine, Best Cocktailbar at the Entree awards, Top 10 Best Cocktailbar Europe 2019 and nominated for Best New International Cocktailbar at Tales of the Cocktail in New Orleans. Like most countries, in the Netherlands people are getting more and more aware of what they eat and where it comes from. Slowly the Dutch consumer is starting to think, not only about what they eat, but also about what they drink. Because of this, a true cocktail culture emerges. The consumer is more knowledgeable about food, but is still somewhat lost when it comes to cocktails. Slowly the Dutch are exploring the wonderful world of mixology, but they don’t know the difference between existing recipes and the signature creations of the different bars.

By day, The Butcher looks like an edgy burger joint in Amsterdam’s De Pijp (Albert Cuypstraat), serving high-quality burgers and fries. But behind the scenes lies its secret: a hidden cocktail lounge known (to those in the know) as “The Butcher’s Secret Bar” or “The Secret Kitchen.” Entry is theatrical. You need a reservation and a password. Once accepted, you’re guided to a discreet door (sometimes behind a refrigerator or freezer lookalike panel), ring the buzzer, give your reservation and password, and slip inside. On one account, the host “whisked us off to a silver door, pressed buzzer, asked password, then led us into a swanky bar.” Inside, the secret lounge is intimate, dimly lit, and moody. Expect Chesterfields, velvet couches, dark woods, and a long, oval bar. The cocktail menu is robust: signature drinks, barrel-aged cocktails, large-format punches, and creative specials from their “secret kitchen” menu (ceviche, squid, nachos, bresaola, etc.). The bar aims for balance: elegant but not overbearing, where you can talk without shouting. Because it operates as a hidden lounge, The Butcher’s Secret Bar feels exclusive. The reservation system, password entry, and the fact that not everyone knows of its existence all contribute to that mystique.

Tucked beneath the streets of Amsterdam, Zum Barbarossa is a bar with a story — one of hidden doors, moody ambiance, and immersive experience. Its owners, who also run The Seafood Bar, transformed an old cellar space into an intimate, theatrical cocktail lounge. As you approach Voetboogstraat 1, you’ll find a mosaic giving a hint of history — “Zum Barbarossa” references that mosaic and the old cellar beneath. Entry feels deliberate: ring or seek a hidden door, and descend into a world of deep red lighting, plush seating, mirror-lined walls, art-nouveau flourishes, and flickers of shadow. The drink menu blends classics with daring touches. Reviewers mention a Penicillin served in rosemary-smoked glass, an Old Fashioned married to an oyster & brine, and visually striking cocktails like a Porn Star Martini topped with brûléed passion fruit. For seafood lovers, the bar pairs cocktails with oysters and small plates; its connection to The Seafood Bar ensures quality bites alongside the drinks. The music leans late and lively. On Fridays and Saturdays there’s a DJ into the night (to ~2 am or later). The setting is tight — though the space can welcome ~120 people (standing) including a special bar table and a hidden “Pearl” room for small groups. Patrons often praise the service, cocktail technique, ambiance, and the sense that Zum Barbarossa feels like discovering something underground and exclusive. plekkies With its layered narrative and musical energy, it’s a bar that claims the night.

Nestled within the iconic Grand Hotel Krasnapolsky on Dam Square, Bar The Tailor is a hotel bar that gives classic cocktail culture a sartorial twist. Rooted in the legacy of its founder A.W. Krasnapolsky—himself a tailor—the bar pays homage to craftsmanship: the menus, the décor, and even the presentation of drinks are infused with tailoring references. Think fabric themes, ribbon-light fixtures, carpet patterns that evoke stitched cloth, and brass details like tape measure edges on the bar counter. The cocktail menu is curated with precision. Bespoke “tailor-made” cocktails are crafted using in-house infusions, specialty bitters, perfumes, and fresh ingredients. The drinks are grouped with flair (e.g., by fabric: cotton, velvet, cashmere) and often surprise with elegant twists or deeper flavor profiles. Beyond drinks, The Tailor offers pairing bites and snacks, and those interested in cigars are catered for with a humidor and a terrace space where cigar-cocktail pairings happen under heaters for cozy evenings. Atmosphere is refined but welcoming: large lounge-style areas, comfortable seating, soft lighting, and a sense of elegance without stiffness. Live music is part of the offer—regular DJ sets on Thursdays, and jazz trios on selected Sundays add to the mood. It tends to be busy later evenings, especially weekends, but the layout with multiple rooms and a terrace helps maintain ambience. Service is polished, staff attentive, with knowledge of drinks and spirits. Given the hotel setting, it attracts both travelers and locals who appreciate design, detail, and drinks with personality. If you want a drink that feels more like an experience (flavor, story, setting), The Tailor delivers styling, ritual, and flavour in equal measure.

Nestled discreetly at Rapenburg 18, near Amsterdam's Red Light District, Hiding in Plain Sight (HPS) is a celebrated cocktail bar known for its inventive drinks and sophisticated ambiance. Despite its unassuming exterior, HPS offers a warm retreat for those seeking expertly crafted cocktails. The menu features both classic options, such as the sherry cobbler and perfect martini, and unique creations like "The Kiss," which combines Calvados, fennel, orange, lemon, and prosecco. The intimate setting, complete with comfortable upstairs seating, makes it an ideal spot for pre-dinner drinks or a cozy evening with friends. Given its limited space and popularity, especially on weekends, reservations are recommended to ensure a spot.

Hidden beneath the historic Odeon building on Amsterdam’s Singel canal, Belly of the Beast is a cocktail bar born from escapism and maritime myth. The brainchild of Tess Posthumus (of Flying Dutchmen Cocktails) and Joeri Salet (of Supper, Bar Rouge), it merges theatrical narrative with mixology, taking guests on a descent from a breezy “beach house” entry into a deeper, darker world beneath the waves. Inside, the décor leans heavily on nautical fantasy and immersive storytelling. You’ll pass through warmer tones and lighter motifs at first, then transition into deep greens, moody lighting, textured walls reminiscent of ship hulls or reef structure, and subtle aquatic references. The layout is generous: seating for up to 120 people, with multiple zones, including a Bartender’s Table (an interactive station at which the bartenders showcase their craft as part of the guest experience) and The Pearl, a hidden private space with its own bar intended for small groups. The drink program is ambitious and playful. Cocktails are often named after sea creatures or oceanic mythos — think Siren’s Call, Sea Horse Smash, Nessie’s Pearl, or Wildebeest (non-alcoholic). They also serve snacks and small plates (bites to pair with cocktails). The bar embraces late hours: open from 17:00 until 4:00 am daily. The backstory is part of the charm: the name Belly of the Beast refers to multiple layers — the “belly” as the interior under the waves, the idea of late-night dining and drinking, and the subterranean location beneath its sibling establishments. The founders have positioned it as the only bar in the area with a late night serving permit until 4:00 am, offering both drinks and food late into the night. It’s not just a bar; it’s designed as an experience of descent, narrative, and sensory layering. Whether you come for a cocktail, a workshop, or private hire in The Pearl, the space encourages you to let your expectations drift deeper.

Super Lyan Amsterdam stands out as a playful, stylish lounge tucked into a 17th-century Dutch townhouse in central Amsterdam. Conceived by celebrated mixologist Ryan Chetiyawardana (aka Mr Lyan), this is his first international outpost—and it oozes personality. The interior is a feast for the eyes—neon-lit horseshoe bar, retro seating, a color-rich design that nods to mid-century kitsch, and lively yet inviting ambiance. During the day, it doubles as a neighborhood hangout serving stroopwafels, donuts, and coffee; by night, the vibe shifts to expertly crafted cocktails, beers, wines, and inventive snacks. Cocktail menus oscillate between “Lyan All Stars” (consistent favorites like the Beeswax Old Fashioned or Frosé Margarita) and “Lyan Explores” — playful reinterpretations of classic Savoy-era cocktails. Non-alcoholic versions are equally imaginative. You’ll find creative bites like modern takes on bitterballen. It’s not just about snapping pics—it’s about tasting the city’s spirit. Hospitality here is exceptional—no pretension, just slick, inclusive service that makes every visit feel special. From early drinks to late-night socializing, Super Lyan is a bold, joyful reinterpretation of Dutch cocktail culture—witty, warm, and endlessly inventive.

SHU (located at Handboogstraat 15 H) is a relatively new arrival on Amsterdam’s nightlife map, aiming to fill a niche between upscale cocktail lounge and full club experience. The concept is carefully layered: initially, you enter a refined cocktail bar space with comfortable seating, soft lighting, and luxury materials — wood, marble, velour, brass touches — designed to feel intimate yet stylish. As the night progresses, seating gives way, lights shift, and the music intensifies: DJs bring deep house, disco, funk to life, and the bar transitions into a higher-energy dance zone. The layout is divided into multiple zones: the main bar, a lounge corner, and a dance floor / DJ booth area. There’s a sense of movement built into the design — you begin in a more reserved mode, then gradually move deeper into the energy. SHU’s sound infrastructure is also a selling point: they installed a professional L-Acoustics sound system optimized for both immersive club audio and respect for the neighborhood above. The cocktail program is ambitious. The bar is run by Stefan Sumual (awarded “Entree Best Bartender 2022”), who combines classic techniques with modern flair and local influences. SHU’s signature “The SHU” cocktail (a highball style concoction mixing Ketel One Citroen, passion fruit syrup, Strega, raspberry and more) is frequently cited in media. On peak nights (Friday, Saturday), entry is via guest list only; midweek it’s more flexible, though you might still need to register with the host. Capacity is moderate — reports suggest ~55 seated places plus standing / club capacity of ~150. The vibe appeals to a 25+ crowd wanting more polish than typical bars, but still desiring late-night energy and dance. It blends sophistication, nightlife, and social vibrancy.

Tales & Spirits, tucked into the tiny Lijnbaanssteeg alley between Singel and Spui, brings unforgettable cocktails and small plates to a beautifully restored 16th-century canal-house setting. Its interior exudes charm: exposed brick walls, wooden beams, vintage chandeliers, and a bar that feels both elegant and cozy . Patrons typically sit at the polished wooden bar or small tables, while bartenders deliver top-tier hospitality—friendly, theatrical, and brimming with local personality. Cocktails are the main event: inventive in flavor and presentation, often playful or whimsical in concept—drinks like "What If…" a pineapple‑ginger daiquiri, “No Siesta No Fiesta,” or the Tiki‑leaning “Zombie” riff—each built around a story and crafted with precision. The bar is sometimes described as a "cocktail museum"—full of antique glassware, vintage bitters, and walls showcasing memorabilia tied to cocktail history. The food menu focuses on refined small plates and bar snacks—standouts include wild mushroom risotto, steak tartare, scallops with oyster emulsion, and even playful "Cup of Noodles" with dashi bacon broth and Sriracha. Diners can enjoy dinner Tuesday–Saturday evenings until 10 pm . Late-night energy kicks in on Fridays and Saturdays, when Tales stays open until 3 am—making it a nightly local favourite and booking essential spot in Amsterdam’s cocktail circuit. Despite its popularity, the vibe remains welcoming and unpretentious—part local haunt, part destination for cocktail lovers from around the world . Tales & Spirits frequently ranks among Amsterdam’s top cocktail venues and is acknowledged for its hospitality, creativity, and classic-meets-quirky flair on lists like World's 50 Best Bars.

Located on the historic Zeedijk in Amsterdam’s old centre, Café ’t Mandje has been a living piece of the city’s culture and sub-culture since 1927. Founded by the indomitable Bet van Beeren, this café/bar transcended its humble working-class “brown café” roots to become a beacon of inclusivity, rebellion and Amsterdam-style hospitality. From the moment you step inside, you’ll see the original décor preserved and lovingly maintained: dark wood panelling, low ceilings, a billiards table, old photographs, the famed ties hanging from the ceiling (a quirky tradition of Bet’s) and an atmosphere that feels as if you’ve rewound time. But the story behind Café ’t Mandje is what gives it its true character. Bet van Beeren, an openly lesbian bar-owner at a time when that was extremely rare, ran the place with fierce openness. She welcomed all walks of life — sailors, sex workers, artists, gay men and lesbians — in an era of strong social stigma. During the German occupation of the Netherlands in WWII, the café even served as a covert refuge. Over the decades the bar evolved, closed in 1982 amid local challenges, but thanks to the preservation efforts it reopened in 2008, faithfully restored to its original look and spirit. Today Café ’t Mandje offers not just drinks, but a sense of heritage. It’s a place where you can enjoy a straightforward beer or a spirit in a setting saturated with stories: the tieshredding tradition, the memoirs of Bet on her motorcycle, the milestone of LGBTQ+ history in Amsterdam. Visiting this bar isn’t just about grabbing a drink — it’s about connecting with one of the city’s roots of freedom, culture and tolerance. Whether you’re a local or a traveler, a quick stop at ’t Mandje will give you a unique glimpse into Amsterdam’s layered past and lively present.

Pulitzer’s Bar is the refined cocktail lounge of the Pulitzer Amsterdam hotel, occupying a discrete entrance on the Keizersgracht and overlooking the city’s signature canals. Inside, the ambiance is timeless elegance: leather armchairs, dark woods, ambient lighting, brass accents, and jewel-toned upholstery invoke a lounge from a bygone era. The bar plays with scent as a conceptual layer: the cocktail program is developed in collaboration with fragrance house DS & Durga, using botanical distillates, rare spices, and “aged essences” to create aromatic cocktails that unfold like perfumes. The menu blends classic cocktails reimagined—some described by flavor profile rather than ingredients—with bespoke creations like Leather Negroni, Golden Fields Fashioned, Rose Garden Margarita, and more. Seating is by design intimate and reserved: the bar operates via seated service with limited capacity, ensuring a quiet, thoughtful drinking experience. Pulitzer’s Bar is often regarded as the perfect after-dinner destination—not a rowdy nightlife venue, but one to linger over a drink, savor craftsmanship, and soak in the canal views.

In the heart of Amsterdam, just a stone’s throw from the royal palace, lies Bar TwentySeven – a refined retreat perched above the buzzing city centre. Located on the third floor of the distinguished Hotel TwentySeven (Dam 27, 1012 JS Amsterdam), the bar opens onto a panorama across Dam Square and the surrounding urban expanse. From the moment you step into the lift and ascend to the bar, the experience is elevated. The setting is plush and dramatic: dark-toned furnishings, rich velvets, shimmering accents and large windows that frame views of the city. One reviewer likened the bar’s aesthetic to “something straight out of a James Bond movie”. Bar TwentySeven embraces the philosophy of “Fine Drinking”: signature cocktails crafted with precision, rare whiskeys and champagnes of the highest quality, all served with impeccable hospitality. Whether you opt for a delicate, art-crafted drink or dive into the world of premium spirits, the bar delivers with sophistication and flair. Guests often highlight the presentation: thoughtfully designed cocktails, surprises in flavour combinations and a menu that offers more than the typical. For instance, one guest praised the “Paparazzi Sour”, served with fanfare, and the prompt attentiveness of staff who tailored drinks to personal taste. The location and atmosphere make Bar TwentySeven ideal for special occasions – anniversaries, celebrations or simply a luxurious night out in Amsterdam. Smart-style attire is recommended, and bookings are advisable for peak times. Events such as cocktail master-classes and themed nights also take place, adding further appeal. With its combination of prime location, refined ambience, expert mixology and commanding views, Bar TwentySeven positions itself not just as a bar but as an experience in its own right. If you seek exceptional drinks, elevated surroundings and a memorable moment in the city, this establishment delivers.

Located on the 23rd floor of the distinguished Hotel Okura Amsterdam, Twenty Third Bar offers more than a drink — it provides a panoramic experience. From its vantage point you gaze across Amsterdam’s rooftops, canals and cityscape, all the while seated in a lounge of refined ambience. The interior design strikes a balance between luxury and comfort: soft brown tones, plush carpeting, a glowing blue-lit bar, and large windows that frame the view. According to a review, it has “something of a 70s feel” updated for contemporary sophistication. Here, cocktails are more than mere drinks — they’re crafted by skilled bartenders who blend creativity with precision. The bar is also known for its wide and premium selection of champagnes, making it a go-to for celebration or indulgence. Complementing the beverages are gourmet small bites from the adjoining two-Michelin-star restaurant Ciel Bleu — so your cocktail hour can effortlessly segue into elevated dining without changing venue. Dress code here leans smart-casual (no shorts, sportswear, flip-flops, ripped jeans, caps or hoodies). The crowd is a mix of hotel guests, business-dinner attendees and locals in the know who want the view with their drink. Whether you're starting an evening out, winding down after dinner, or simply treating yourself to city-high luxury, Twenty Third Bar stands out as a destination in its own right — perfect for a refined, memorable night in Amsterdam.

Nestled quietly in the Jordaan district at Elandsgracht 84-H, Bar Oldenhof offers a refined, intimate new-era cocktail lounge that pays homage to classic drinking culture with a modern edge. From the exterior you might hardly notice it — the bar hides behind thick velvet curtains and subtle signage, giving the feel of a speakeasy-style discovery. One local guide writes that upon arrival “you will have to ring the bell and wait until one of the friendly well-dressed bartenders opens the door”. Inside, the space is warm, elegant, and quietly sophisticated: dark-wood paneling, plush armchairs, soft lighting and an interior that evokes the roaring twenties while serving cocktails with twenty-first-century precision. The drink philosophy is equally polished. Bar Oldenhof offers seasonal and film-themed cocktail menus, elevated takes on classics (Old Fashioned, Manhattan, Negroni) and house bespoke specials crafted by expert bartenders. The focus is on detail — superior spirits, precision in construction, thoughtful garnish and excellent service. Reviews highlight this with remarks like “cocktails 10/10!” from attentive guests. Though intimate (approximately 40 seats) and tucked off the main drag, Bar Oldenhof has quietly made a name for itself on the Amsterdam cocktail scene. According to one source, it’s “secretly rising like a rocket” among the best cocktail bars in the world. Because the atmosphere is mellow and the setting understated, it’s ideal for a relaxed evening, a date, or a quiet nightcap rather than a rowdy party. Arrive early or by reservation (especially for groups) as walk-ins fill quickly. If you’re seeking that blend of classic charm, high-quality craft cocktails and a hidden-gem feel in Amsterdam, Bar Oldenhof is a standout.

Nestled on Amstelveenseweg 53 in Amsterdam’s Oud-Zuid district, Labyrinth offers something beyond your typical bar: a curated fusion of creative cocktails, soulful eats and live-poetry nights. From the moment you walk in, the atmosphere strikes a balance between relaxed and refined. Warm lighting, intimate seating, and a sense that the drinks and food are crafted with thought and flair. The bar describes itself as “Cocktail, Soul Food & Poetry” — highlighting the experience: drinks that surprise, dishes with global flavour, and events that invite story and voice. On the cocktail front: the menu features inventive blends (e.g., “Bar Napkin” – mezcal, ginger liqueur, dry vermouth, preserved lemon & lime) that hint at adventurous tastes. The food leans into soul-inspired plates via global touches — a melting pot of American, Caribbean and West African influences according to reviews. But perhaps what gives Labyrinth its character is the spoken-word/poetry nights: open-mic storytelling, live readings, and a schedule of events where you sit back with your cocktail and listen just as much as you drink. It’s tucked slightly away from the hustle of the centre, making it ideal as a relaxed pre- or post-dinner stop. It’s also a place where you can linger: whether you are there for a thoughtful drink, to catch a reading, or simply unwind in a distinctive bar setting. With its unique concept and tranquil location near the green of the Vondelpark, Labyrinth strikes a blend of sophistication and comfort.

Nestled along the picturesque Herengracht canal in Amsterdam’s historic centre, Proeflokaal Arendsnest offers an immersive dive into the Netherlands’ vibrant craft-beer scene. Opened in 2000, this bar stakes its claim as one of the city’s pioneering beer-temples dedicated exclusively to Dutch breweries, making it a must-visit for beer lovers and travellers wanting an authentic local experience. From the moment you enter, the mood is rich with polished wood panelling, gleaming copper fixtures and a warm, intimate ambience that feels more artisan workshop than tourist bar. The team behind the counter are knowledgeable and passionate — ready to walk you through beers you’ve likely never seen elsewhere. Indeed, every bottle and tap offering at Arendsnest hails from a Dutch brewer. On-tap, you’ll find around 50 different beers, all Dutch, plus an extensive bottle and can list (100+ varieties) whisking you through every niche: from classic pils to bold sours, barrel-aged stouts to lambic-style sour ales, all brewed on home soil. For non-beer drinkers there are local jenevers, ciders, low-alcohol beers, and Dutch gins and whiskies — another nod to supporting the local scene. Though the focus is serious, the vibe remains relaxed and welcoming — whether you’re perched at the copper-bar, tucked into the wood-panelled tasting room downstairs, or enjoying a seat on the terrace overlooking the canal. The setting is classic Amsterdam: historic building, canal-side seating and genuine brown-café warmth. As for pricing and pairing: it’s not fine dining, but the snack menu shows craft-beer love: think Dutch cheese platters, smoked sausages, nuts and charcuterie — snacks designed to complement the beer, not overshadow it. Whether you’re a seasoned beer aficionado or simply curious about the depth of Dutch brewing culture, Proeflokaal Arendsnest offers something special: a place where domestic artistry matters, where each pour has a story, and where the bar itself is as much a destination as the drink. If you stop by Amsterdam and want to experience craft beer with local roots, this is it.

Vault Bar is a destination for cocktail and whisky enthusiasts seeking something strikingly refined in Amsterdam. Located on the garden level of the prestigious Waldorf Astoria Amsterdam, it is built within the former vault of a historic bank—hence the name—and the design leans fully into that heritage. From the moment you descend into Vault Bar, the ambiance is rich and atmospheric: original bank-lockers line one wall, dark woods and moody lighting set the tone, and the bar displays an impressive selection of spirits. The cocktail list is a blend of artistry and precision, with Italian mixologists curating inventive combinations using bespoke syrups, rare liquors and unexpected flavour profiles. Whisky aficionados will be especially intrigued: Vault Bar distinguishes itself by offering some of the world’s most exclusive Scotch whiskies by the glass—including bottlings normally reserved for collectors. The service is polished and knowledgeable, with bartenders happy to guide you through a tasting flight or craft something to your preferences. The food offering complements the drinks with elevated bar snacks and sharing plates—an ideal setting for either a refined pre-dinner drink or a relaxed yet elegant nightcap. Because of its luxury credentials and limited seating, bookings are recommended. The vibe is upscale yet intimate, making it suitable for special occasions, private meet-ups or a high-end stop in your evening itinerary.

Located in the heart of Amsterdam’s historic Zeedijk district, Dutch Courage is a cocktail bar that boldly celebrates Dutch spirits, especially the indigenous jenever. From the moment you step through the door you’ll sense that this is more than just a bar—it’s a tribute to Dutch tradition with a modern twist. Discover a back-bar stocked with well over 150 varieties of jenever (young, old, malt-wine based) and craft cocktails that riff on this heritage in imaginative ways. The space is compact but atmospheric: warm wood, soft lighting, attentive bartenders who are ready to guide you through the world of jenever or build a custom drink based on your preferences. According to reviews, you’ll find a relaxed yet lively atmosphere, ideal for serious drink lovers and curious first-timers alike. One of the standout features is the bar’s “kopstootje” concept—a classic Dutch serve pairing a shot of jenever with a beer. At Dutch Courage, you can even use their specially-installed vending machine (the “kopstootjes-automatiek”) to serve yourself this local tradition. The bar stays open daily from late afternoon into the night, making it a great start or finish to an evening out in Amsterdam. Board the spirit of Dutch drinking culture, enjoy the expert-led menu and maybe ask for a tasting flight of jenever styles. The bartenders are happy to share their knowledge and guide you. Whether you’re into cocktails, spirits for their own sake, or just curious about Dutch drinking heritage, Dutch Courage offers a distinctive, memorable experience in Amsterdam.

Located at Zeedijk 20 in Amsterdam’s historic city-centre, Café The Queen’s Head is a landmark queer-bar with attitude, heritage and plenty of fun. From its founding in 1998, this space has built a reputation not just for drinks but for an experience: vibrant drag shows, the beloved “Drag Queen Bingo” on Tuesdays, karaoke nights, DJs spinning into the early morning, and a friendly, inclusive atmosphere. The interior is rich with character — think “1950s glam kitsch” with chandeliers, bold wallpaper, heavy curtains and a small balcony or terrace overlooking the canal. While it pleases tourists, the crowd is a mix of locals and regulars, adding to the authenticity. Located on the cusp of the famous De Wallen / Zeedijk area, it’s within walking distance of Amsterdam’s Central Station and ideal as a starting point or highlight of an evening out. The weekly programme is a draw: Tuesdays host the iconic drag bingo with cheeky prizes and cheer, Thursdays are drag-performance nights, Fridays often bring DJs or karaoke, and weekends see the full party mode. Drinks-wise you’ll find standard beers, spirits and cocktails at friendly rates (for Amsterdam centre) and you’ll feel free to mix, mingle and join in the fun. Whether you’re looking to shake off a sightseeing day, dive into Amsterdam’s queer nightlife or simply enjoy a spirited bar with personality, Café The Queen’s Head brings it—bold, warm, and unapologetically full of life.

Tucked away on a quiet corner of the charming Jordaan neighbourhood, Vesper Bar at Vinkenstraat 57 in Amsterdam invites you into a stylish yet low-key world of craft cocktails and atmospheric evenings. Step inside and you’ll find a space that feels both intimate and gravely serious about its drinks: subdued lighting, a compact seating area, a welcoming bar where you can settle in and watch the bartenders work. The décor is deliberately modest—meaning your focus stays on the drink, the conversation, and the moment. One local reviewer noted: “dim lighting and few tables make for an intimate and very welcome setting.” Vesper Bar specializes in creative cocktails—twists on the classics, handmade infusions, strong flavour profiles and thoughtful presentation. Reviewers highlight the willingness of the bartenders to tailor a drink if you say “surprise me.” The bar also offers wine and beer, but the real draw is the cocktail expertise and friendly bar-host environment. Located in the heart of the Jordaan, the setting is a great contrast to the louder, flashier bars of Amsterdam centre—here it’s about quality over spectacle. Whether you’re easing into an evening or closing one out, Vesper Bar delivers a cosy and refined experience. The bar also runs workshops on cocktail-making for those who want to dive deeper.

Tucked away beneath the pancake hotspot MOAK Pancakes Pijp on Ferdinand Bolstraat, Bar Mokum is an ode to Amsterdam: the name “Mokum” itself is a affectionate Yiddish nickname meaning “safe-haven” for the city. Entering via a discreet staircase into the basement, you’re greeted by a playful yet polished interior: vintage posters, a little red-light-area reference, crack-style paving underfoot, moss-inset walls and warm lighting—all designed with humour and heart. Here the focus is on Dutch-flavoured cocktails built around local distilled spirits—think jenever, genever-infused creations, and Dutch gin blends—with names riffing on Amsterdam slang and character. For example: the “Gleuvenrijder” mixing Bols Corenwyn genever infused with stroopwafel, espresso, coffee-liqueur and salted-caramel syrup. Service is warm, relaxed but attentive: expect table service for cocktails and small savoury or cheese/meat sharing platters. The vibe: cosy yet energetic, perfectly suited for a date night, a sharpened evening out with friends, or a “sneak-downstairs” hidden-bar experience. According to reviews, while the interior is creative, the bar maintains a friendly “everyone is welcome” spirit—no fuss, just good drinks, good mood. Location-wise, Bar Mokum is in the lively De Pijp neighbourhood, convenient after dinner or as a prelude to a longer night out. Though it’s in a basement, the design makes it feel spacious and intentionally crafted—rather than simply “underground”. Booking is encouraged especially on weekends, though a few walk-in tables are often held. If you appreciate creative mixology with a local twist, playful design, and a genuine Amsterdam flavour (both in spirits and attitude) then Bar Mokum stands out. Just come with a cheerful attitude (“met een goede luim en een lach op je bakkes” as the site says) and enjoy the ride.

Nestled on Javastraat in the lively Indische Buurt of Amsterdam East, Bar Basquiat offers a spirited blend of art-inspired décor, global flavour and neighbourhood buzz. Inspired by the iconoclastic artist Jean‑Michel Basquiat, the venue channels his bold energy with graffiti-style artwork, edgy poetry on the walls and a palette of vibrant street-art textures. By day, you’ll find brunch and lunch options—think pancakes, chia pudding and fresh juices—before the kitchen shifts into high gear for global street-food fare. Vietnamese banh mi, tacos, gyoza, tempeh saté and inventive vegetarian/vegan bites all make regular appearances on the menu. As evening falls, Bar Basquiat transforms into one of Amsterdam East’s go-to bars for cocktails and laid-back socialising. The vibes shift from relaxed brunch spot to urban lounge bar: expect colourful interiors, upbeat soundtrack, a bustling terrace when the weather cooperates and a crowd that’s both international and local. The venue also works well for groups and events: there’s a semi-private lounge space for up to ~20 seated or ~55 standing, with custom menus available. One of the stand-out features here is how well the food, drink and décor fuse together: you’re not simply dining then hitting a bar — you’re in a hybrid space that invites lingering, exploring flavour combinations and soaking up the aesthetic. Expect a menu that evolves, friendly service, and a neighbourhood-bar feel with some extra polish. For a night out in Amsterdam that skips the trampling tourist bars and instead offers something lively, stylish and slightly offbeat, Bar Basquiat is a strong pick. Whether you're meeting friends for brunch, enjoying street-food with cocktails or staying late into the evening with a drink in hand, this spot brings art, food and nightlife together under one roof.

On the corner of Oosterpark in the vibrant Amsterdam East neighbourhood, Bar Bukowski offers a stylish yet relaxed hangout that seamlessly blends café-chill by day with bar-buzz by night. Named after the famed writer Charles Bukowski, the venue wears its inspirations on its sleeve — quotes about booze, typewriter-inspired art, and a “there is always a reason to drink” attitude that runs through the space. From 08:00 on weekdays (09:00 at weekends) you’ll find brunch-and-coffee goers enjoying everything from hearty breakfasts to light lunches, accompanied by freshly brewed coffee and baked goodies. The menu is broad enough to satisfy varying moods — whether you’re after a quiet midday catch-up or prepping to transition into evening mode. And as the sun sets, the vibe shifts: the space morphs into a proper bar offering a wide selection of beers, cocktails and bar food, while DJs or spoken word events occasionally take over in the lounge area. The interior strikes a neat balance: cosy and “gezellig” enough to linger over lunch, but lively and stylish enough to feel like you’re out for the night when the time comes. The terrace that runs along the park edge adds an inviting outdoor option, particularly on sunnier days. If you’re exploring Amsterdam East and want somewhere a little off-the-tourist track but still buzzing, Bar Bukowski is a great pick. Whether you’re starting your day with brunch and coffee, catching up in the afternoon with a craft drink, or staying late for cocktails and music, it offers flexibility and personality in one place.