Himitsu

Tucked discreetly behind sushi hot spot Umi in Buckhead, Himitsu (meaning “secret”) is Atlanta’s high-end, reservations-only cocktail den—designed by Tom Dixon’s Design Research Studio to feel like a jewel box drenched in elegance and mystery. From the unmarked storefront, you're ushered through a scented reception area emanating Earth candles as you swipe past a sliding metal door into a soaring space dominated by a glowing copper bar. Rich textures of concrete, cork, and blackened wood envelop burgundy velvet and teal leather banquettes. Above, a school of Melt pendant lamps hovers like jellyfish, artfully illuminating the bar’s theatrical energy. A dramatic painting by Todd Murphy adds an enigmatic visual centerpiece. Behind the bar, the drinks unfold as performances. World-class mixologists including Shingo Gokan and T. Fable Jeon transform cocktails into moments of drama—smoke, flame, and precision-crafted artistry turn every sip into a memory. The menu features Japanese-influenced small plates and desserts created by Umi’s Fuyuhiko and Lisa Ito—perfect pairings for the elevated cocktails. Himitsu lives up to its name—a velvet rope experience brought to life. Reviewers describe it as “one of Atlanta’s best-kept secrets,” celebrating the immersive atmosphere, talent behind the bar, and unforgettable hospitality. Highlights range from the luxury of a Wagyu Old Fashioned to a Champagne Piña Colada and bespoke recommendations made with ease by attentive bartenders.