Tucked into the San Francisco neighbourhood of Panama City, Amano Bar is a cocktail-lover’s refuge — an artful blend of relaxed atmosphere, craft drinks, and tasty bar-food that easily earns its reputation as one of the city’s standout bars. From the moment you walk in (upstairs in a converted coffee-roastery), you’ll notice the vibe: informal but stylish, full of warmth, framed by tasteful decor, soft lighting, and a crowd that seems to evenly mix locals and travellers. Bartenders at Amano know their spirits: the cocktail list leans on creativity — with seasonal inspirations, local ingredients, and imported artisanal spirits. Drinks might surprise you with bold flavours or inventive twists, from fruity mezcal-based blends to classic cocktails reimagined. But Amano isn’t just about cocktails. The kitchen serves up satisfying bar-food: think sliders, ribs, fish tacos, burgers — dishes meant to complement drinks and share among friends. The food is consistently praised by guests, describing it as “very good,” perfect for a relaxed dinner or pre-party meal. Depending on when you visit, Amano delivers different vibes: a laid-back spot for after-work drinks or a more lively setting on weekends, sometimes with DJs, music, and an outdoor terrace perfect for mixing, mingling, or just chilling under Panama’s night sky. All in all: if you’re after a spot that combines thoughtful mixology, good eats, and a welcoming atmosphere — without pretense — Amano offers exactly that: a local-feel cocktail bar where you can start your night, wind down after a long day, or simply enjoy a well-made drink and good conversation.
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